Lusha Extra Virgin Sesame oil (Scientific name: Sesamum indicum L.)
Sesame oil has been used since ancient times as a condiment in Asian cooking. This oil has a strong aroma and an amazing taste. Made with the highest-quality “queen of oilseeds” i.e. sesame seeds Lusha cold pressed sesame seeds oil is loaded with the anti-oxidants, Omega-6, vitamin A, B, E and abundance of minerals. Add a nutty, slightly sweet flavor to your meat, roasted vegetables and salad dressings with our pure, chemical free sesame oil. Sesame oil is also valued for its medicinal properties in Ayurveda and is loaded with beauty and health benefits.
Sesame oil is used in South Indian, Middle Eastern, Chinese, Japanese, and Korean cuisine for adding flavor to sautéing, stir-frying, and seasoning everything from rice to salads.
Other names: Gingelly oil
- ANTIOXIDENTS RICH
- FOR BODY MASSAGE
- FOR JOINT PAIN
- SORE MUSCLES
- BONE DENSITY
- DEEP FRYING
- Culinary use: It is great for deep-frying. Lignan
compounds found in sesame oil (sesamol, sesamin, and
sesamolin) are antioxidants that remain stable at 338°F
and keep the oil from breaking down in heat.
- Our sesame oil can be used as a dressing to salads, or
you can add it in chutneys, marinades, and all Asian
dishes.
- It works great as a preservative for pickles.
