Scientific name: Arachis hypogaea

Lusha cold-pressed peanut oil is made from peanuts by using the cold pressing technique. This low-heat process retains much of the natural peanut flavour and more nutrients than the oils we get in market which are highly undergone refining process. Often used in American, Chinese, Indian, African and South-Asian cuisine, this oil does not have a strong flavour or fragrance, and that’s why it is easy to use in foods. Extra virgin peanut oil is recognised as a functional food for cardiovascular disorders. It contains a well-balanced fatty acid and antioxidant profile that provide protection against harmful substances especially free radicals.

Get the goodness of handpicked seeds and nutrition packed into every drop of Lusha cold-pressed extra virgin groundnut oil.
Lusha’s peanut oil is a premium oil for cooking and frying.